Events

Fridays every week

Exciting news! We're thrilled to announce that we'll be OPEN for lunch on select dates–  Friday, May 3rd and Friday, May 10th to celebrate all the hardworking graduates and their loved ones. Join us for a delicious meal and toast to your accomplishments!

Make sure to reserve your table in advance to secure your spot for this special occasion. These specialty Friday lunch experiences will feature our Saturday lunch menu. Click on the Reservations link at the top of this page, or call us at 843-727-0090.

Every Saturday

We're open for Lunch every Saturday, starting at 11:00 am.  

Click to check out our Lunch menu, including our Saturday Lunch Special:

FIRST COURSE    Choice of: She-Crab Soup, Simple Green Salad, Caesar Salad

SECOND COURSE    Choice of: 8 oz. Filet Mignon* or Blackened Wild Scottish Salmon* with chimichurri sauce.  Either entrée served with creamed corn and sweet & sour collard greens

THIRD COURSE    Whiskey bread pudding with sweet bread, sun-dried cherries, pecans, and hard whiskey sauce

Every Sunday

Come join us this Sunday for our Gospel Brunch!