Our Menus
*Contains ingredients that are raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness
Raw & Chilled Seafood
Jumbo Shrimp Cocktail
$22.00
Oysters on The Half Shell*
MP
1⁄2 Dozen or Dozen | Duet of East Coast oysters
Chilled Lobster Tails
$47.00
Three 4 oz. split tails, drawn butter
Halls Seafood Tower*
Oysters, shrimp, lobster tail
For Two - $62.00
For Four - $130.00
For Two - $62.00
For Four - $130.00
Soups & Appetizers
She - Crab Soup
Cup - $9.00 | Bowl - $13.00
Chophouse Onion Soup
$12.00
Oysters Rockefeller
$25.00
Lump Crab Cake
$24.00
Roasted corn salsa, pickled green tomato relish, smoked paprika crema
Spicy Shrimp
$21.00
Fresh pineapple chili-garlic sauce
Fried Calamari
$19.00
Lowcountry Fried Green Tomatoes
$20.00
Crab, shrimp, bacon succotash
Tuna Tartare*
$22.00
Avocado, corn tortilla, chipotle crema
Prime Steak Tartare*
$18.00
Served with quail egg and gaufrette crisps
The Bacon Steak
$20.00
Stuffed Mushrooms
$18.00
Prosciutto and fontina-stuffed mushroom caps
Salads
Simple Greens
$14.00
Field greens, goat cheese, spiced pecans, sherry-honey vinaigrette
Halls Chop Salad
$16.00
Smoked bacon, peppers, celery, tomatoes, black-eyed peas, feta cheese, green peppercorn-buttermilk dressing
Caesar Salad
$15.00
Romaine hearts, croutons, fresh-grated Parmesan, white anchovies, Parmesan crisp, roasted red pepper salad
Classic Wedge Salad
$16.00
Iceberg, bacon, avocado, tomatoes, scallions, buttermilk-blue cheese dressing
Roasted Beet Salad
$16.00
Spiced cashews, orange supremes, chèvre, finished with local honey
Burrata Salad
$21.00
Heirloom tomatoes, arugula pesto, balsamic reduction
Seafood
Ahi Tuna*
$46.00
Seared Ahi tuna, baby artichoke, olives, Marcona almonds, citrus-anchovy butter sauce
Pan - Seared Scallops*
$48.00
Pan-seared Nantucket diver scallops, lemon beurre blanc, vegetable risotto, caviar
Salmon*
$45.00
Wild salmon, crushed fingerling potatoes, charred lemon, chimichurri sauce
Shrimp & Grits
$38.00
Jumbo shrimp, tasso ham gravy, peppers, onions, stone-ground grits
Grouper
$48.00
Crab and Parmesan-encrusted grouper, roasted red pepper sauce, cucumber, radish, local honey
Steaks
USDA Prime and Midwestern Angus beef, flown in from Allen Brothers of Chicago, wet- or dry-aged for the ultimate tenderness, juiciness and flavor.
Filet Mignon*, Wet-Aged
The finest tenderloin cuts available
Petite Cut (8 oz.) - $57.00
Prime Cut (12 oz.) - $73.00
Petite Cut (8 oz.) - $57.00
Prime Cut (12 oz.) - $73.00
Bone-In Filet Mignon, 14 oz.*, Wet-Aged
$82.00
Exceptionally rare cut, succulent and tender
New York Strip, 14 oz.*, Wet-Aged
$72.00
Classic steak-lover's steak with a fine, silky texture
Rib Eye, 16 oz.*, Wet-Aged
$69.00
Distinguished by rich marbling and the natural flavor kernel
Prime Rib, Slow Roasted*
$60.00
Queen Cut, 16 oz. • Tender, traditional classic
Red’s Porterhouse, 26 oz.*, Dry-Aged
$114.00
Dry-aged cut includes entire sirloin strip and tenderloin filet
Rib Eye, 16 oz.*, Dry-Aged
$80.00
For true steak connoisseurs
Kansas City Bone-In Strip, 20 oz.*, Dry-Aged
$82.00
Thickly cut and firm; serious steak lovers savor this cut
Tomahawk Rib Eye, 34 oz.*, Dry-Aged
$140.00
A graceful, arched rib bone sets off this extremely tender steak
Filet Mignon, 6 oz.*, Grass-Fed
$56.00
100% grass fed with an exquisite flavor profile
Free Range Filet of Bison, 8 oz.*
$74.00
Wild mushroom risotto, black truffle butter
Japanese A5 Wagyu Filet*
$35.00/Per oz.
Experience the inimitable marbling and sought-after flavor that is Japanese beef (2 oz. minimum)
American Mishima Wagyu Flat Iron Steak, 12 oz.*
$69.00
Intricate marbling, rich buttery flavor, carved
Australian "Westholme" New York Strip, 16 oz.*
$165.00
Intricate marbling, rich buttery flavor
Chops
Veal Chop*
$62.00
16 oz. center-cut, frenched rib chop, arugula salad, cherry tomatoes
Rack of Lamb*
$58.00
Carved, full rack, rosemary-roasted fingerling potatoes
Heritage Twin Pork Chops*
$37.00
Broiled, apple-mustard glazed heritage chop, brown sugar-baked Sea Island red peas, charred broccolini, bacon-bourbon jus
Accompaniments
Creamy Gorgonzola
$11.00
Oscar Style
$26.00
Jumbo crab, asparagus, hollandaise
Sautéed Mushrooms & Onions
$8.00
Lobster Tail, 10 oz.
$54.00
Broiled
Seared Foie Gras
$24.00
Black Truffle Butter
$14.00
On the Other Hand
Manchester Farms Quail
$28.00
Pepper jack grits, sweet and sour collard greens, roasted gravy
Maple Leaf Farms Braised Duck
$39.00
Braised, semi-boneless, 1⁄2 duckling, tomatoes, roasted fingerling potatoes, haricots verts
Grilled Vegetable Ravioli
$34.00
Peppers, mushroom, onion, carrot, asparagus, Burrata cheese, tomato-cream sauce
Signature Sides
Sweet & Sour Collard Greens
$15.00
Pepper Jack Creamed Corn Skillet
$20.00
Lobster & Smoked Bacon Mac ‘n Cheese
$27.00
Pancetta - Roasted Brussels Sprouts
$17.00
Shrimp & Grits Skillet
$18.00
Loaded Mashed Potatoes
$16.00
Wild Mushroom Risotto
$17.00
Cream, parmesan, herbs, truffle butter
Sides
Creamed Spinach
$14.00
Mashed Potatoes
$14.00
Pepper Jack Grits
$14.00
Sautéed Mushrooms
$14.00
Spinach, Garlic & Olive Oil
$14.00
Asparagus with Hollandaise
$14.00
Broccolini
$14.00
Mac ‘n Cheese
$14.00
Onion Rings or Straws
$14.00
Loaded Jumbo Baked Potato
$14.00
Parmesan - Truffle French Fries
$14.00
Cornmeal - Fried Okra
$14.00
Sweet Potato French Fries
$14.00
Sauces
Béarnaise
$4.00
House Worcestershire
$4.00
Peppercorn - Brandy
$4.00
Red Wine Bordelaise
$4.00
Halls Steak Sauce
$4.00
Steak Temperatures
Rare Cool
Red throughout, cool center
Rare Warm
Red throughout, warm center
Medium Rare
Hot red throughout
Medium
Hot red center, pink to edges
Medium Well
Light pink to center
Well
No pink at all
Sunday 10:00 am - 2:00 pm | Dinner menu available upon request
Starters
She - Crab Soup
$9.00/+
Lump crab meat, sherry, cream, chives • Cup $9.00 | Bowl $13.00
Jumbo Shrimp Cocktail
$22.00
Poached jumbo shrimp, avocado, lemon, cocktail sauce
Lowcountry Fried Green Tomatoes
$20.00
Crab, shrimp, bacon succotash
Halls Chop Salad
$16.00
Smoked bacon, peppers, celery, tomatoes, black-eyed peas, feta cheese, green peppercorn-buttermilk dressing
Oysters Rockefeller
$14.00
3 broiled oysters, spinach, hollandaise, breadcrumbs
Fresh Fruit
$15.00
Seasonal fruit, granola, local honey, vanilla yogurt
Caesar Salad
$15.00
Romaine hearts, croutons, fresh-grated Parmesan, white anchovies, Parmesan crips, roasted red pepper salad
Entrées
8 Oz. Filet Mignon*
$48.00
Bacon-wrapped filet, three eggs any style, Chef’s Steak Sauce, choice of pepper jack grits or hash brown potatoes
Chophouse Omelet*
$21.00
Prime steak, mushrooms, creamed spinach, onions, white cheddar, Swiss, choice of pepper jack grits or hash brown potatoes
Farmer’s Omelet*
$17.00
Butternut squash, forest mushrooms, spinach, tomatoes, goat cheese, choice of pepper jack grits or hash brown potatoes
Traditional Eggs Benedict*
$16.00
Pan-roasted Canadian bacon, poached eggs, hollandaise, choice of pepper jack grits or hash brown potatoes
Crabcake Eggs Benedict*
$23.00
Lump crab cakes, wilted arugula, roasted pepper- Creole hollandaise, choice of pepper jack grits or hash brown potatoes
Prime Rib Eye Steak Benedict*
$19.00
Creamed spinach, Chef’s Steak Sauce, hollandaise
French Toast
$18.00
Lavender-scented brioche, Vermont maple syrup, espresso mascarpone cream, applewood-smoked bacon
Southern Sweet Potato Pancakes
$18.00
Sliced bananas, candied pecans, brown sugar, maple butter, scrambled eggs, applewood-smoked bacon
Malted Belgian Waffle
$18.00
Crispy waffle, seasonal fruit topping, maple syrup, applewood-smoked bacon
Biscuits & Gravy
$16.00
Country sausage gravy, buttermilk biscuits, scrambled eggs
Shrimp & Grits
$24.00
Creamy stone-ground pepper jack grits, tasso ham gravy, peppers and onions
Blackened Salmon Salad*
$22.00
Pears, oranges, buttermilk blue cheese, candied pecans, sweet onions, white balsamic dressing
Halls Chophouse Cheeseburger*
$18.00
Prime custom-ground beef, lettuce, tomato, onion, cheese, Halls burger sauce, Parmesan -truffle fries, pickle | Add bacon $3
Prime Ribeye Steak Sandwich*
$24.00
8oz Prime ribeye, mushrooms and onions, Swiss, creamy horseradish mayo, Vienna sub roll, Parmesan-truffle fries, pickle
Prime Steaks*
Prime Steaks*
Allen Brothers Prime Steaks Always Awailable!
Sides
Bacon
$6.00
Hash Brown Potatoes
$6.00
Apple - Sage Sausage
$6.00
French Fries
$8.00
Pepper Jack Grits
$8.00
Collard Greens
$9.00
Mac 'N Cheese
$8.00
Creamed Spinach
$8.00
Pepper Jack Creamed Corn Skillet
$11.00
Brioche Toast
$4.00
Cocktails
Halls Famous Bloody Mary
$14.00
Mimosa
$13.00
Champagne and fresh orange juice
Bellini
$13.00
Champagne, peach schnapps and peach nectar
Saturdays 11:00 am - 2:00 pm | Dinner menu available upon request.
Starters
She - Crab Soup
$9.00
Chophouse Onion Soup
$12.00
Fried Calamari
$19.00
Tuna Tartare*
$22.00
Avocado, corn tortilla, chipotle crema
Lowcountry Fried Green Tomatoes
$20.00
Crab, shrimp, bacon succotash
The Bacon Steak
$20.00
Salads
Add-Ons: Scottish Salmon* +$14.00 | Grilled Chicken +$12.00 | Grilled Shrimp +$18.00 | Grilled Steak +$16.00
Halls Chop Salad
$16.00
Smoked bacon, peppers, celery, tomatoes, black-eyed peas, feta cheese, green peppercorn-buttermilk dressing
Simple Greens Salad
$14.00
Field greens, goat cheese, spiced pecans, sherry-honey vinaigrette
Burrata Salad
$21.00
Heirloom tomatoes, arugula pesto, balsamic reduction
Classic Wedge Salad
$16.00
Iceberg, bacon, avocado, tomatoes, scallions, buttermilk-blue cheese dressing
Blackened Salmon Salad*
$22.00
Pears, oranges, buttermilk blue cheese, candied pecans, sweet onions, white balsamic dressing
Caesar Salad
$15.00
Romaine hearts, croutons, fresh-grated parmesan, white anchovies, parmesan crisp, roasted red pepper salad
Entrées
French Toast
$18.00
Lavender-scented brioche, Vermont maple syrup, espresso mascarpone cream, applewood-smoked bacon
The Halls Breakfast
$17.00
Scrambled eggs, sausage, grits, applewood-smoked bacon, biscuit
Halls Chophouse Cheeseburger*
$18.00
Prime custom-ground beef, lettuce, tomato, onion, cheese, Halls burger sauce, parmesan-truffle fries, pickle | Add bacon $3
Allen Brothers Steak Hot Dog
$13.00
4 oz. prime beef hot dog, pepper relish, parmesan-truffle fries
Prime Steak Martini*
$18.00
Filet mignon, house-whipped potatoes, peppercorn-brandy sauce
Prime Ribeye Steak Sandwich
$24.00
8oz Prime ribeye, mushrooms and onions, Swiss, creamy horseradish mayo, Vienna sub roll, Parmesan-truffle fries, pickle
Halls Prime Bison Nachos
$18.00
Tomatoes, avocado, queso, lime, sour cream
Prime 6 oz. Club Steak*
$20.00
Sliced, parmesan-truffle fries
Shrimp & Grits
$24.00
Creamy stone-ground pepper jack grits, tasso ham gravy, peppers and onions
Prime Steaks*
All Halls Chophouse prime-cut steaks available
Saturday Lunch Special
Three Courses $68.00 | Does not include tax or gratuity
First Course
Choice of: She-Crab Soup, Simple Green Salad, Caesar Salad
Second Course
Choice of: 8 oz. Filet Mignon* or Blackened Wild Scottish Salmon* with chimichurri sauce. Either entreé served with creamed corn and sweet & sour collard greens
Third Course
Whiskey bread pudding with sweet bread, sun-dried cherries, pecans, and hard whiskey sauce
(GF) - Gluten Free
Desserts
Chocolate Cake
$14.00
Decadent chocolate cake, fudge icing, wild berry sauce, whipped cream
Southern Caramel Cake
$14.00
Six layer vanilla cake, velvety caramel, bananas foster sauce
Sol’s Shake
$14.00
Nocello, crème de cacao, vanilla ice cream, warm cookies (contains alcohol)
Apple Cinnamon Roll Cheesecake
$14.00
Apple cinnamon roll crumble cheesecake, vanilla bean gluten-free crust, gluten-free streusel, Chantilly cream
Cherry Pie
$14.00
Dark & sweet sun-dried cherries, flaky crust, Chantilly cream
Whiskey Bread Pudding
$14.00
Sweet bread, sun-dried cherries, pecans, hard whiskey sauce
Warm Tollhouse Cookie Skillet
$14.00
Vanilla bean ice cream, caramel sauce, chocolate ganache
Spiced White Chocolate Crème Brûlée
$14.00
Chef’s Selection Sorbet & Ice Creams
$11.00
Bar Menu
Allen Brothers Steak Hot Dog
$13.00
4oz Prime beef hot dog, pepper relish, Parmesan-truffle fries
Halls Chophouse Cheeseburger*
$18.00
Prime custom-ground beef, lettuce, tomato, onion, cheese, Halls burger sauce, Parmesan-truffle fries, pickle
Prime Steak Martini*
$18.00
Filet mignon, house-whipped potatoes, peppercorn-brandy sauce
Blackened Salmon Salad*
$21.00
Pears, oranges, buttermilk blue cheese, candied pecans, white balsamic vinaigrette
Prime Ribeye Steak Sandwich
$24.00
8oz Prime ribeye, mushrooms and onions, Swiss, creamy horseradish mayo, Vienna roll, Parmesan-truffle fries, pickle
Halls Prime Bison Nachos*
$18.00
Tomatoes, avocado, lettuce, jalapeños, queso, lime, sour cream
Prime 6 Oz Club Steak*
$20.00
Sliced, Parmesan-truffle fries
Steak & Fries*
$28.00
Prime filet mignon, carved, horseradish sauce, bordelaise, Parmesan-truffle fries
Parmesan - Truffle Popcorn
$5.00
Halls Signature Cocktails
The 434
$16.00
A King Street Favorite! House-made, Pineapple-infused Orange Vodka, shaken and served in a frosty martini glass.
Hot Pepper Martini
$16.00
House-made, Habañero-infused Wheatly Vodka, Passion Fruit Purée, served with a Sugar-Coated Rim.
Rising Sun
$16.00
Roku Gin, Cointreau, Lime & Lemon Jucie, Lychee Syrup shaken served up in a classic coupe garnished with Lychee.
Red Sangria
$14.00
Red Wine blended with Brandy & Orange Liqueur
Barrel-Aged Manhattan
$14.00
Bourbon, Sweet Vermouth, Bitters, aged for 30 days in charred American oak
Ginger Hammer
$14.00
Corazon Reposado Tequila, Agave Nectar, Domaine De Canton Ginger Liqueur, Lime Juice, Ginger Beer
Halls Old Fashioned
$20.00
Hall’s Barrel Pick Woodford Reserve, Brandied Cherries, Bitters, Orange Zest
Non-Alcholic
The Gaia
$14.00
Seedlip ‘Garden 108’ Zero-Proof Spirit, Cucumber & Mint, Lemon Juice
The Julius
$14.00
Seedlip ‘Spice 94’ Zero-Proof Spirit, Espresso, VanillaSimple Syrup
The Tease
$14.00
Seedlip ‘Grove 42’ Zero-Proof Spirit, Cranberry Juice, Lime, Orange Zest